living in china survive thrive

Living in China: Survive or Thrive?

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I was deeply involved in public health in Beijing and all of China during my ten years there from 2006-2016. This interview below, from 2014, is a perfect 30-minute summary of my life there, my goals, and how I was trying to make an impact in bringing family medicine to China; providing fact-filled advice about air pollution and food safety; and trying to push the fact that lifestyle choices were still far more important than any public health threat.

It’s from an interview with expat Fergus Thompson in 2014, on a Chinese-focused show called On The Level on the BON TV network, which unfortunately is now defunct (you can see their archives here.)  I hope you enjoy:

Our broadcast focused mostly on air pollution in China; so, collected some of my important articles that we were discussing on the show. Note that these take you to my earlier website, myhealthbeijing.com.

You’re welcome to check out host Fergus’ tea house in Uppsala, where he now lives.


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